Frosted Thumbprint Cookies Recipe

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Frosted Thumbprint Cookies
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Ingredients
8
Count
Nutrition
1340
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 1 cup butter or 1 cup margarine
  • 2 tsp vanilla
  • 3/4 cup finely chopped walnuts or 3/4 cup pecans
  • 2 cups flour
  • 1/4 tsp salt
  • 1 tbsp water

Directions:

  1. Mix together butter( let butter soften) and powder sugar with mixer. Add vanilla and water, mix well.
  2. By hand add flour and salt til mixed and then add nuts.
  3. Roll into tsp size balls and place on ungreased cookie sheet.
  4. Press each center with thumb.
  5. Bake at 300 degree oven for 15-20 minutes.
  6. These cookies don't turn brown but you can tell they are baked.
  7. Remove from cookie sheet and cool completely. Add frosting to each center and enjoy.
  8. Makes about 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1339.79 Kcal (5609 kJ)
Calories from fat 826.49 Kcal
% Daily Value*
Total Fat 91.83g 141%
Cholesterol 153.95mg 51%
Sodium 2857.36mg 119%
Potassium 947.05mg 20%
Total Carbs 102.88g 34%
Sugars 16.88g 68%
Dietary Fiber 9.92g 40%
Protein 29.44g 59%
Vitamin C 0.5mg 1%
Vitamin A 0.6mg 19%
Iron 6mg 33%
Calcium 268mg 27%
Amount Per 100 g
Calories 442.46 Kcal (1852 kJ)
Calories from fat 272.94 Kcal
% Daily Value*
Total Fat 30.33g 141%
Cholesterol 50.84mg 51%
Sodium 943.63mg 119%
Potassium 312.76mg 20%
Total Carbs 33.98g 34%
Sugars 5.58g 68%
Dietary Fiber 3.28g 40%
Protein 9.72g 59%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 19%
Iron 2mg 33%
Calcium 88.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.6
    Points
  • 37
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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