Directions:
- CRUST:.
- For the crust, mix together the butter, flour, and brown sugar.
- Pat mixture into a 7 x 11 inch pan.
- Bake at 350 degrees about 15 minutes or until slightly brown.
- FILLING:.
- For the filling, beat the eggs well.
- Add the brown sugar, flour, baking powder, salt, chopped nuts, and vanilla.
- Beat this mixture well and pour over baked layer.
- Bake again at 350 degrees for 25 to 30 minutes.
- This will be a bit puffy on top when it's done, but it settles down.
- Cool before frosting.
- FROSTING:.
- For the frosting, mix the powdered sugar, softened butter,orange juice, and lemon juice together well.
- Spread frosting.
- Cut into bars or fingers or slices when frosting hardens.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2259.05 Kcal (9458 kJ) | ||
| Calories from fat | 1021.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 113.47g | 175% | |
|---|---|---|---|
| Cholesterol | 150.48mg | 50% | |
| Sodium | 2595.05mg | 108% | |
| Potassium | 3270.77mg | 70% | |
| Total Carbs | 296.46g | 99% | |
| Sugars | 193.79g | 775% | |
| Dietary Fiber | 6.01g | 24% | |
| Protein | 25g | 50% | |
| Vitamin C | 5mg | 8% | |
| Vitamin A | 0.3mg | 11% | |
| Iron | 6.1mg | 34% | |
| Calcium | 328.7mg | 33% | |
| Amount Per 100 g | |||
| Calories | 455.27 Kcal (1906 kJ) | ||
| Calories from fat | 205.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.87g | 175% | |
|---|---|---|---|
| Cholesterol | 30.33mg | 50% | |
| Sodium | 522.98mg | 108% | |
| Potassium | 659.16mg | 70% | |
| Total Carbs | 59.75g | 99% | |
| Sugars | 39.05g | 775% | |
| Dietary Fiber | 1.21g | 24% | |
| Protein | 5.04g | 50% | |
| Vitamin C | 1mg | 8% | |
| Vitamin A | 0.1mg | 11% | |
| Iron | 1.2mg | 34% | |
| Calcium | 66.3mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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