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Frisee Salad with Lardons, Fried Eggs and Vinaigrette (Emeril Lagasse) Recipe

Frisee Salad with Lardons, Fried Eggs and Vinaigrette (Emeril Lagasse) Recipe

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Frisee Salad with Lardons, Fried Eggs and Vinaigrette (Emeril Lagasse)

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Ingredients:

Serving

1 baguette , thinly sliced on the bias in 1/2-inch pieces
9 tbsp olive oil
1/2 lb sliced comte cheese
1 lb lardons , cut into pieces
2 finely chopped shallots
1 tbsp dijon mustard
2 tbsp sherry vinegar
salt and freshly ground black pepper
4 tbsp butter
6 large eggs
6 heads frisee, washed and dried

Directions:

Preheat the oven to 400 degrees F.
Drizzle baguette slices with 2 tablespoons olive oil and top with each slice with some Comte cheese. Place into oven for 10 minutes or until cheese is melted and brown.
In a medium saute pan over medium-high heat, add 1 tablespoon olive oil and lardons. Render lardons until crispy and caramelized.
While lardons are rendering, make the vinaigrette. In a small bowl, combine the shallots and mustard. Whisk in the vinegar and the remaining extra-virgin olive oil. Season with salt and pepper.
Remove the lardons from pan and drain on a paper towel lined plate. Set aside. In the same skillet, add butter and crack eggs 1 at a time and cook 2 minutes per side, or until yolks are set.
While the eggs are cooking, arrange frisee in a large bowl. Pour dressing over frisee and toss to coat.
On 6 plates, arrange a mound of salad and top with fried eggs. Garnish with the lardons, set 2 croutons on each plate and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	570.87 Kcal (2390 kJ)
Calories from fat	442.8 Kcal
		% Daily Value*
Total Fat	49.2g	76%
Cholesterol	206.35mg	69%
Sodium	168.78mg	7%
Potassium	209.06mg	4%
Total Carbs	12.32g	4%
Sugars	2.96g	12%
Dietary Fiber	1.49g	6%
Protein	21.59g	43%
Vitamin C	3.2mg	5%
Vitamin A	0.1mg	3%
Iron	1.4mg	8%
Calcium	45.3mg	5%

Amount Per 100 g
Calories	271 Kcal (1135 kJ)
Calories from fat	210.2 Kcal
		% Daily Value*
Total Fat	23.36g	76%
Cholesterol	97.96mg	69%
Sodium	80.12mg	7%
Potassium	99.24mg	4%
Total Carbs	5.85g	4%
Sugars	1.4g	12%
Dietary Fiber	0.71g	6%
Protein	10.25g	43%
Vitamin C	1.5mg	5%
Iron	0.7mg	8%
Calcium	21.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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