Directions:
- Grind mint and sugar in food processor until finely ground.
- Sprinkle mint sugar over fruit in large bowl and toss gently to combine.
- Let stand for 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 135.71 Kcal (568 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.97mg | 0% | |
| Potassium | 393.42mg | 8% | |
| Total Carbs | 34.38g | 11% | |
| Sugars | 28.54g | 114% | |
| Dietary Fiber | 3.29g | 13% | |
| Protein | 1.7g | 3% | |
| Vitamin C | 10.7mg | 18% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 44.4mg | 246% | |
| Calcium | 34.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 74.49 Kcal (312 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.18mg | 0% | |
| Potassium | 215.94mg | 8% | |
| Total Carbs | 18.87g | 11% | |
| Sugars | 15.66g | 114% | |
| Dietary Fiber | 1.81g | 13% | |
| Protein | 0.93g | 3% | |
| Vitamin C | 5.9mg | 18% | |
| Vitamin A | 0.2mg | 12% | |
| Iron | 24.4mg | 246% | |
| Calcium | 18.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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