Directions:
- Whisk together first 5 ingredients. Gradually add oil in a slow, steady stream, whisking until blended.
- Note: To prepare ahead, store in an airtight container in the refrigerator up to 1 week. Bring to room temperature, and whisk before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 962.26 Kcal (4029 kJ) | ||
| Calories from fat | 983.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 109.25g | 168% | |
|---|---|---|---|
| Sodium | 639.36mg | 27% | |
| Potassium | 89.52mg | 2% | |
| Total Carbs | 5.88g | 2% | |
| Sugars | 1.92g | 8% | |
| Dietary Fiber | 0.35g | 1% | |
| Protein | 0.44g | 1% | |
| Vitamin C | 24.8mg | 41% | |
| Iron | 0.2mg | 1% | |
| Calcium | 14.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 534.37 Kcal (2237 kJ) | ||
| Calories from fat | 546.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.67g | 168% | |
|---|---|---|---|
| Sodium | 355.05mg | 27% | |
| Potassium | 49.71mg | 2% | |
| Total Carbs | 3.26g | 2% | |
| Sugars | 1.06g | 8% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 0.24g | 1% | |
| Vitamin C | 13.8mg | 41% | |
| Iron | 0.1mg | 1% | |
| Calcium | 8.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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