Fresh Cranberry-Chocolate Scones Recipe

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Fresh Cranberry-Chocolate Scones
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Ingredients
14
Count
Nutrition
503
Calories
Total time
24
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Measure flour, baking powder, salt and sugar into a large bowl.
  3. Mix in butter pieces with pastry blender (or fork, or two knives, or fingers) till coarse crumbs are formed.
  4. In another bowl, combine milk, cream, eggs, and vanilla extract.
  5. Slowly pour wet ingredients into dry crumb mixture and stir quickly, just until dough forms. (Overmixing will result in tough scones.).
  6. Empty dough onto lightly-floured surface. Knead three or four times with floury hands. Dough will be sticky.
  7. Shape dough into large, flat rectangle. Cut into squares. (or choose your favorite shape - I like to make 2 or 3 circles and then cut into wedges).
  8. Place evenly on ungreased cookie sheet or baking stone (may want to line with parchment or silpat mat).
  9. Bake for 12 to 14 minutes, until lightly browned.
  10. Cool slightly on a rack and then glaze if desired.
  11. For glaze: combine all ingredients till smooth and drizzle on slightly-cooled scones.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.82 Kcal (2105 kJ)
Calories from fat 207.13 Kcal
% Daily Value*
Total Fat 23.01g 35%
Cholesterol 37.29mg 12%
Sodium 1324.85mg 55%
Potassium 659.36mg 14%
Total Carbs 67.63g 23%
Sugars 16.75g 67%
Dietary Fiber 4.52g 18%
Protein 7.73g 15%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 2%
Iron 2.8mg 15%
Calcium 226mg 23%
Amount Per 100 g
Calories 372.85 Kcal (1561 kJ)
Calories from fat 153.59 Kcal
% Daily Value*
Total Fat 17.07g 35%
Cholesterol 27.65mg 12%
Sodium 982.39mg 55%
Potassium 488.93mg 14%
Total Carbs 50.15g 23%
Sugars 12.42g 67%
Dietary Fiber 3.35g 18%
Protein 5.73g 15%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 2%
Iron 2.1mg 15%
Calcium 167.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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