Fresh Apple Cake Recipe

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Fresh Apple Cake
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Ingredients
14
Count
Nutrition
1468
Calories
Total time
16
Minutes
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Ingredients:

  • 1 1/2 cups crisco
  • 2 cups sugar
  • 3 eggs
  • 3 cups flour
  • 2 tsp vanilla
  • 2 tsp cinnamon
  • 1/2 tsp salt
  • 3 cups diced apples
  • 1 cup nuts
  • 1/2 cup buttermilk
  • 1/2-1 cup butter
  • 1/4 cup heavy cream

Directions:

  1. Mix cake ingredients by hand and pour into a tube pan.
  2. Bake in preheated 350°F oven for 1 1/2 hours.
  3. -Topping-
  4. Boil 2 1/2 minutes and pour over cake while cake is still hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1467.66 Kcal (6145 kJ)
Calories from fat 630.01 Kcal
% Daily Value*
Total Fat 70g 108%
Cholesterol 182.33mg 61%
Sodium 2569.96mg 107%
Potassium 566.15mg 12%
Total Carbs 197.29g 66%
Sugars 99.76g 399%
Dietary Fiber 13.07g 52%
Protein 19.81g 40%
Vitamin C 4.1mg 7%
Vitamin A 0.3mg 11%
Iron 8.3mg 46%
Calcium 377.1mg 38%
Amount Per 100 g
Calories 340.41 Kcal (1425 kJ)
Calories from fat 146.12 Kcal
% Daily Value*
Total Fat 16.24g 108%
Cholesterol 42.29mg 61%
Sodium 596.07mg 107%
Potassium 131.31mg 12%
Total Carbs 45.76g 66%
Sugars 23.14g 399%
Dietary Fiber 3.03g 52%
Protein 4.59g 40%
Vitamin C 1mg 7%
Vitamin A 0.1mg 11%
Iron 1.9mg 46%
Calcium 87.5mg 38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.4
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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