Directions:
- Cut each slice of bread twice diagonally to make each slice into 4 triangles.
- Beat together eggs, milk, vanilla and cinnamon.
- Dip the bread slices into egg mixture.
- Heat butter over medium-high heat in a frying pan or skillet.
- Cook bread until golden brown.
- Serve warm with your favorite topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 116.44 Kcal (488 kJ) | ||
| Calories from fat | 35.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.95g | 6% | |
|---|---|---|---|
| Cholesterol | 60.2mg | 20% | |
| Sodium | 166.5mg | 7% | |
| Potassium | 101.02mg | 2% | |
| Total Carbs | 14.1g | 5% | |
| Sugars | 2.86g | 11% | |
| Dietary Fiber | 2.63g | 11% | |
| Protein | 5.84g | 12% | |
| Iron | 1.7mg | 10% | |
| Calcium | 235.9mg | 24% | |
| Amount Per 100 g | |||
| Calories | 158.83 Kcal (665 kJ) | ||
| Calories from fat | 48.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.38g | 6% | |
|---|---|---|---|
| Cholesterol | 82.11mg | 20% | |
| Sodium | 227.13mg | 7% | |
| Potassium | 137.8mg | 2% | |
| Total Carbs | 19.24g | 5% | |
| Sugars | 3.91g | 11% | |
| Dietary Fiber | 3.59g | 11% | |
| Protein | 7.97g | 12% | |
| Iron | 2.3mg | 10% | |
| Calcium | 321.8mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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