French Cafe Brulot Recipe

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French Cafe Brulot
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Ingredients:

  • 3 tbsp sugar
  • 1 thinly peeled small orange , rind of
  • 1 1/2 cups brandy
  • 6 cups piping hot black coffee

Directions:

  1. Place the sugar, orange rind and vanilla pod in a heatproof bowl and bruise the rind with a wooden spoon. Pour the brandy into a small saucepan, then place over low heat until heated through. Pour over the sugar mixture, then ignite and stir constantly for 30 seconds. Extinguish the flames with the hot coffee, then remove the orange rind and vanilla pod. Serve in coffee cups. Do not serve with cream or additional sugar. This makes about 20 demitasse cups.
  2. The Creative Cooking Course.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.66 Kcal (484 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.55mg 0%
Potassium 1.72mg 0%
Total Carbs 3.07g 1%
Sugars 3.01g 12%
Calcium 0.1mg 0%
Amount Per 100 g
Calories 241.52 Kcal (1011 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.15mg 0%
Potassium 3.6mg 0%
Total Carbs 6.41g 1%
Sugars 6.28g 12%
Calcium 0.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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