French Bread with Garlic Recipe

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French Bread with Garlic
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Ingredients
4
Count
Nutrition
32
Calories
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Ingredients:

  • 1 loaf of french bread
  • butter , to taste
  • 2 garlic cloves
  • salt , to taste

Directions:

  1. Heat oven to 400º F or a grill to medium-high. Slice French loaf in half lengthwise. Spread the halves with butter. Mince garlic cloves; sprinkle over the buttered bread. Add salt to taste. Put the halves together, wrap in foil, and place in oven or on a grill. Heat until the bread is golden, 15 to 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.32 Kcal (135 kJ)
Calories from fat 2.01 Kcal
% Daily Value*
Total Fat 0.22g 0%
Sodium 54.89mg 2%
Potassium 17.66mg 0%
Total Carbs 6.3g 2%
Sugars 0.33g 1%
Dietary Fiber 0.23g 1%
Protein 1.34g 3%
Vitamin C 0.3mg 1%
Iron 0.4mg 2%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 277 Kcal (1160 kJ)
Calories from fat 17.23 Kcal
% Daily Value*
Total Fat 1.91g 0%
Sodium 470.49mg 2%
Potassium 151.4mg 0%
Total Carbs 54.03g 2%
Sugars 2.83g 1%
Dietary Fiber 2g 1%
Protein 11.49g 3%
Vitamin C 2.7mg 1%
Iron 3.8mg 2%
Calcium 55.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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