Directions:
- Also required, 1 candy thermometer.
- Push each lollipop stick into 1 or 2 gummy candies and arange on a cookie sheet allowing at least two inches between each.
- Stir corn syrup, sugar, and water in a pot over medium heat until all of the sugar dissolves then stop stirring.
- Boil mixture until the candy thermometer reads between 300-310° and IMMEDIATELY remove from heat!
- Stir in extract and food coloring.
- Quickly spoon 1-2 tbs of the mixture over the gummy candy6 and the top of the stick. Let the suckers cook for 2 hours or until completely hard.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1008.87 Kcal (4224 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 109.82mg | 5% | |
| Potassium | 4.95mg | 0% | |
| Total Carbs | 245.31g | 82% | |
| Sugars | 185.26g | 741% | |
| Protein | 13.58g | 27% | |
| Calcium | 13.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 389.23 Kcal (1630 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 42.37mg | 5% | |
| Potassium | 1.91mg | 0% | |
| Total Carbs | 94.64g | 82% | |
| Sugars | 71.47g | 741% | |
| Protein | 5.24g | 27% | |
| Calcium | 5.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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