Directions:
- Combine all the ingredients in a large pitcher. Cover and chill 8 hours or until candies are dissolved. Pour mixture into a large Dutch oven, and cook over medium heat until thoroughly heated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 94.08 Kcal (394 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.45mg | 0% | |
| Potassium | 25.27mg | 1% | |
| Total Carbs | 23.92g | 8% | |
| Sugars | 22.42g | 90% | |
| Vitamin C | 58.9mg | 98% | |
| Calcium | 11.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 42.58 Kcal (178 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.01mg | 0% | |
| Potassium | 11.44mg | 1% | |
| Total Carbs | 10.83g | 8% | |
| Sugars | 10.15g | 90% | |
| Vitamin C | 26.7mg | 98% | |
| Calcium | 5.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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