Directions:
- With mixer, beat together margarine and cream cheese,.
- Add confectioners sugar, Beat until fluffy, scraping sides of bowl occasionally.
- Beat in the flour and vanilla until well blended.
- Cover and chill for about 1 hour or until easy to handle.
- Preheat oven to 350 f.
- On lightly floured surface, roll one-third of the dough to 1/8 inch thickness, Using 2-1/2 inch cookie cutters, cut into rounds.
- Place rounds on ungreased cookie sheet. Place level teaspoon of your favorite jam on one half of each round. Fold over other half, seal with tines of fork. Brush with milk.
- Bake 15 minutes or until light golden brown. Cool on wire rack.
- If desired drizzle with a Confectioner Sugar Icing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2669.31 Kcal (11176 kJ) | ||
| Calories from fat | 1451.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 161.25g | 248% | |
|---|---|---|---|
| Cholesterol | 124.74mg | 42% | |
| Sodium | 3706.82mg | 154% | |
| Potassium | 475.19mg | 10% | |
| Total Carbs | 287.95g | 96% | |
| Sugars | 130.32g | 521% | |
| Dietary Fiber | 16.56g | 66% | |
| Protein | 25.73g | 51% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 9.5mg | 53% | |
| Calcium | 557.2mg | 56% | |
| Amount Per 100 g | |||
| Calories | 399.76 Kcal (1674 kJ) | ||
| Calories from fat | 217.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.15g | 248% | |
|---|---|---|---|
| Cholesterol | 18.68mg | 42% | |
| Sodium | 555.14mg | 154% | |
| Potassium | 71.17mg | 10% | |
| Total Carbs | 43.12g | 96% | |
| Sugars | 19.52g | 521% | |
| Dietary Fiber | 2.48g | 66% | |
| Protein | 3.85g | 51% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 1.4mg | 53% | |
| Calcium | 83.4mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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