Directions:
- Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.
- Heat a lightly oiled griddle or frying pan over medium heat.
- Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 102.66 Kcal (430 kJ) | ||
| Calories from fat | 15.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.69g | 3% | |
|---|---|---|---|
| Cholesterol | 41.33mg | 14% | |
| Sodium | 166.22mg | 7% | |
| Potassium | 86.38mg | 2% | |
| Total Carbs | 16.23g | 5% | |
| Sugars | 3.12g | 12% | |
| Dietary Fiber | 2.66g | 11% | |
| Protein | 5.39g | 11% | |
| Iron | 1.7mg | 9% | |
| Calcium | 224.1mg | 22% | |
| Amount Per 100 g | |||
| Calories | 162.52 Kcal (680 kJ) | ||
| Calories from fat | 24.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.67g | 3% | |
|---|---|---|---|
| Cholesterol | 65.43mg | 14% | |
| Sodium | 263.14mg | 7% | |
| Potassium | 136.74mg | 2% | |
| Total Carbs | 25.69g | 5% | |
| Sugars | 4.94g | 12% | |
| Dietary Fiber | 4.2g | 11% | |
| Protein | 8.53g | 11% | |
| Iron | 2.6mg | 9% | |
| Calcium | 354.8mg | 22% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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