Five-Minute Fudge Wreath (Rachael Ray) Recipe

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Five-Minute Fudge Wreath (Rachael Ray)
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Ingredients
8
Count
Nutrition
62
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place a heavy pot on the stove and preheat it over low heat. Add chips and milk and stir until chips are melted and milk combined. Save the empty condensed milk can. Stir in vanilla and remove fudge from heat. Add nuts and currants and stir in immediately.
  2. Cover empty condensed milk can with plastic food wrap and center it in the greased cake pan. Spoon fudge into pan around can, making sure to recenter can if it drifts.
  3. The fudge will set up almost immediately. Garnish can only be added in the first minute or 2 the fudge is in the pan, so work quickly. Decorate your wreath with holly made from cut candied red and green cherries. A wreath left plain can be garnished with a pretty fabric bow when serving. Chill covered in the refrigerator and slice fudge very thin when ready to serve, a little goes a long way.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.89 Kcal (259 kJ)
Calories from fat 12.59 Kcal
% Daily Value*
Total Fat 1.4g 2%
Cholesterol 0.3mg 0%
Sodium 117.48mg 5%
Potassium 15.24mg 0%
Total Carbs 11.73g 4%
Sugars 6.86g 27%
Dietary Fiber 0.27g 1%
Protein 0.79g 2%
Iron 0.3mg 2%
Calcium 29.1mg 3%
Amount Per 100 g
Calories 35.62 Kcal (149 kJ)
Calories from fat 7.25 Kcal
% Daily Value*
Total Fat 0.81g 2%
Cholesterol 0.17mg 0%
Sodium 67.61mg 5%
Potassium 8.77mg 0%
Total Carbs 6.75g 4%
Sugars 3.95g 27%
Dietary Fiber 0.15g 1%
Protein 0.45g 2%
Iron 0.2mg 2%
Calcium 16.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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