Chocolate Truffle Crumb Bars Recipe

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Chocolate Truffle Crumb Bars
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Ingredients
7
Count
Nutrition
651
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F
  2. Spray the bottom only of a 13 x 9 inch baking pan with nonstick cooking spray.
  3. In a large bowl, place the cake mix, melted butter and egg.
  4. Blend 1 to 2 minutes with mixer set on medium speed until crumbly.
  5. Set aside 1 cup of the crumb mixture.
  6. Firmly press remaining crumb mixture into bottom of pan.
  7. Bake 15 minutes.
  8. In a medium saucepan, combine 1 cup of the chocolate chips and condensed milk.
  9. Warm over low heat, stirring until smooth.
  10. Remove from heat and stir in vanilla.
  11. Spread over hot crust.
  12. Stir walnuts and remaining 1 cup chocolate chips into reserved crumb mixture.
  13. Sprinkle over chocolate filling.
  14. Bake 25 to 28 minutes or until topping is firm to the touch.
  15. Transfer to wire rack and cool completely.
  16. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 650.53 Kcal (2724 kJ)
Calories from fat 411.42 Kcal
% Daily Value*
Total Fat 45.71g 70%
Cholesterol 59.45mg 20%
Sodium 58.73mg 2%
Potassium 158.65mg 3%
Total Carbs 61.19g 20%
Sugars 46.54g 186%
Dietary Fiber 7.07g 28%
Protein 9.24g 18%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 3.4mg 19%
Calcium 41mg 4%
Amount Per 100 g
Calories 495.2 Kcal (2073 kJ)
Calories from fat 313.18 Kcal
% Daily Value*
Total Fat 34.8g 70%
Cholesterol 45.25mg 20%
Sodium 44.71mg 2%
Potassium 120.77mg 3%
Total Carbs 46.58g 20%
Sugars 35.42g 186%
Dietary Fiber 5.38g 28%
Protein 7.03g 18%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 4%
Iron 2.6mg 19%
Calcium 31.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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