Directions:
- In a saucepan, combine prunes, dates, water and sugar. Cook over low heat, stirring constantly, until thickened. Remove from the heat and stir in butter. Cool.
- Meanwhile, in a mixing bowl, sift together flour, sugar, baking powder and salt. Cut in butter as for a pie pastry. Blend in egg, cream and vanilla. Form into two balls.
- Place on ball at a time on a floured board and roll to a 1/8 inch thickness. Cut into 2 inch squares. Place on ungreased cookie sheets. Make 1 inch slits in corners. Place 1/2 tsp filing in the center of each square. Bring every other corner up into center to form a pinwheel and press lightly. REpeat with remaining dough and filing.
- Bake 325 degrees for 12 minutes or until the points are light golden brown. Sprinkle with convectioners' sugar if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.26 Kcal (248 kJ) | ||
| Calories from fat | 22.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.49g | 4% | |
|---|---|---|---|
| Cholesterol | 8.32mg | 3% | |
| Sodium | 16.06mg | 1% | |
| Potassium | 60.81mg | 1% | |
| Total Carbs | 8.88g | 3% | |
| Sugars | 4.43g | 18% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 0.67g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 321.36 Kcal (1345 kJ) | ||
| Calories from fat | 121.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.49g | 4% | |
|---|---|---|---|
| Cholesterol | 45.12mg | 3% | |
| Sodium | 87.09mg | 1% | |
| Potassium | 329.76mg | 1% | |
| Total Carbs | 48.16g | 3% | |
| Sugars | 24.01g | 18% | |
| Dietary Fiber | 2.2g | 2% | |
| Protein | 3.62g | 1% | |
| Vitamin C | 0.6mg | 0% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 0.9mg | 1% | |
| Calcium | 55.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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