Date Drops Recipe

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Date Drops
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Ingredients:

Directions:

  1. Combine dates, water & 1/4 cup brown sugar in small saucepan.
  2. Bring to boil & cook over medium heat about 2 minutes, stirring until very thick, then set aside.
  3. In large mixing bowl, beat together remaining 1 cup brown sugar, butter, eggs & vanilla until very smooth.
  4. In medium bowl, whisk together flour, soda, baking powder & salt.
  5. Add flour mixture to egg mixture & mix well.
  6. Stir in coconut & lukewarm date mixture.
  7. Chill the dough in refrigerator.
  8. Heat oven to 375 degrees F & lightly grease several cookie sheets.
  9. Remove dough from refrigerator & drop by teaspoonfuls onto prepared cookie sheets.
  10. Bake 12 to 15 minutes, then cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 669.9 Kcal (2805 kJ)
Calories from fat 192.28 Kcal
% Daily Value*
Total Fat 21.36g 33%
Cholesterol 95.23mg 32%
Sodium 286.7mg 12%
Potassium 495.09mg 11%
Total Carbs 115.81g 39%
Sugars 70.58g 282%
Dietary Fiber 4.82g 19%
Protein 7.96g 16%
Vitamin A 0.2mg 6%
Iron 1.9mg 11%
Calcium 105.1mg 11%
Amount Per 100 g
Calories 334.75 Kcal (1402 kJ)
Calories from fat 96.08 Kcal
% Daily Value*
Total Fat 10.68g 33%
Cholesterol 47.59mg 32%
Sodium 143.27mg 12%
Potassium 247.4mg 11%
Total Carbs 57.87g 39%
Sugars 35.27g 282%
Dietary Fiber 2.41g 19%
Protein 3.98g 16%
Vitamin A 0.1mg 6%
Iron 1mg 11%
Calcium 52.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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