Finger-Lickin' Knuckle-Suckin' Chin-Drippin' Good BBQ Sauce Recipe
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Directions:
- Mix and cook in a large roaster pan in oven at 325 degrees for several hours until thickened to your liking.
- Hot pack into pint jars; seal with hot lids and rings.
- Set jars upside-down on a thick towel for 15 minutes (set the timer); then put right-side up.
- As the jars cool, you'll hear some *kitchen music* which means they've sealed nicely.
- Store in a cool dark cellar or cupboard.
- NOTE: This is the base for my chicken barbecue sauce recipe which calls for 1/2 cup bbq sauce, 1/4 cup honey, 1/4 cup soy sauce-to DIE FOR!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3125.82 Kcal (13087 kJ) | ||
| Calories from fat | 1373.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 152.63g | 235% | |
|---|---|---|---|
| Sodium | 3564.91mg | 149% | |
| Potassium | 502.31mg | 11% | |
| Total Carbs | 408.02g | 136% | |
| Sugars | 156.05g | 624% | |
| Dietary Fiber | 19.84g | 79% | |
| Protein | 29.64g | 59% | |
| Vitamin C | 114.1mg | 190% | |
| Iron | 8.4mg | 47% | |
| Calcium | 406.4mg | 41% | |
| Amount Per 100 g | |||
| Calories | 271.85 Kcal (1138 kJ) | ||
| Calories from fat | 119.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.27g | 235% | |
|---|---|---|---|
| Sodium | 310.03mg | 149% | |
| Potassium | 43.69mg | 11% | |
| Total Carbs | 35.48g | 136% | |
| Sugars | 13.57g | 624% | |
| Dietary Fiber | 1.73g | 79% | |
| Protein | 2.58g | 59% | |
| Vitamin C | 9.9mg | 190% | |
| Iron | 0.7mg | 47% | |
| Calcium | 35.3mg | 41% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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