Fig-Raspberry Crisp with Lavender-Honey Sour Cream Recipe

Posted by
Rate It!
Fig-Raspberry Crisp with Lavender-Honey Sour Cream
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Preheat oven to 375° (convection oven not recommended). In a large bowl, mix 1/4 cup brown sugar and the cornstarch. Gently mix in the figs and raspberries. Taste and, if needed, stir in up to 4 more tablespoons brown sugar. Pour into a shallow 2-quart baking dish.
  2. In another bowl, with a wooden spoon, mix 1 cup brown sugar, cream cheese, butter, and salt until well blended. Stir in granola and walnuts just to blend. Distribute topping over fig mixture, allowing some fruit to remain bare.
  3. Bake until top is browned and juices are bubbling near center, 40 to 45 minutes. (If topping is brown before juices bubble, cover crisp lightly with foil.) Let cool on a rack at least 15 minutes.
  4. Meanwhile, in a small bowl, mix sour cream, honey, lavender buds, and vanilla. Cover and chill.
  5. Spoon warm or cool crisp into bowls and top each serving with a generous dollop of lavender-honey sour cream.
  6. Note: Nutritional analysis is per serving.
  7. Wine pairing: Glasses of ruby Port perfectly complement this sweet fruit crisp.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4656.5 Kcal (19496 kJ)
Calories from fat 1328.24 Kcal
% Daily Value*
Total Fat 147.58g 227%
Cholesterol 330.11mg 110%
Sodium 1251.47mg 52%
Potassium 4773.58mg 102%
Total Carbs 835.61g 279%
Sugars 734.92g 2940%
Dietary Fiber 48.63g 195%
Protein 45.57g 91%
Vitamin C 69.4mg 116%
Vitamin A 0.6mg 19%
Iron 10.6mg 59%
Calcium 1332.4mg 133%
Amount Per 100 g
Calories 192.93 Kcal (808 kJ)
Calories from fat 55.03 Kcal
% Daily Value*
Total Fat 6.11g 227%
Cholesterol 13.68mg 110%
Sodium 51.85mg 52%
Potassium 197.78mg 102%
Total Carbs 34.62g 279%
Sugars 30.45g 2940%
Dietary Fiber 2.01g 195%
Protein 1.89g 91%
Vitamin C 2.9mg 116%
Iron 0.4mg 59%
Calcium 55.2mg 133%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 104.6
    Points
  • 129
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top