Fiesta Meatloaf Recipe

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Ingredients:

Serving

2 (12 oz) bottles heinz chili sauce
1 cup of chopped onion
1 cup of chopped celery
1/2 cup of chopped green pepper
3 tbsp butter
1 1/2 lbs 85% lean ground beef
1 cup breadcrumbs
1 egg, slightly beaten
1/2 tsp salt
1/8 tsp pepper

Directions:

Saute onion, celery and green pepper in butter until veggies are tender.
Stir in the two bottles.
Combine 1/2 of this mixture (I use a little bit more) with the ground beef, bread crumbs, egg, salt and pepper.
Form into a loaf pan.
Set aside remaining sauce.
Bake in 350 oven, 1 hour.
Let stand 5 minutes before slicing.
Warm up the remaining sauce when meatloaf is done.
Spoon on the sauce over the sliced meatloaf.
I serve this with a baked potato or boiled potatos and butter with a salad or sliced cukecumbers and roasted carrots.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	369.57 Kcal (1547 kJ)
Calories from fat	214.98 Kcal
		% Daily Value*
Total Fat	23.89g	37%
Cholesterol	119.64mg	40%
Sodium	455.08mg	19%
Potassium	451.41mg	10%
Total Carbs	17.16g	6%
Sugars	2.44g	10%
Dietary Fiber	1.53g	6%
Protein	23.92g	48%
Vitamin C	12.3mg	21%
Vitamin A	0.1mg	2%
Iron	2.8mg	16%
Calcium	50.7mg	5%

Amount Per 100 g
Calories	158.51 Kcal (664 kJ)
Calories from fat	92.2 Kcal
		% Daily Value*
Total Fat	10.24g	37%
Cholesterol	51.31mg	40%
Sodium	195.18mg	19%
Potassium	193.61mg	10%
Total Carbs	7.36g	6%
Sugars	1.05g	10%
Dietary Fiber	0.65g	6%
Protein	10.26g	48%
Vitamin C	5.3mg	21%
Iron	1.2mg	16%
Calcium	21.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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