Directions:
- Microwave butter in 4 quart bowl on high for 1 minute or until melted.
- Add sugar and milk, mix well.
- Microwave on high for 3 minutes, stir.
- Microwave 2 minutes longer or until the mixture beins to boil, mix well.
- Microwave 3 minutes, stir.
- Microwave 2 1/2 minutes longer.
- Let stand for 2 minutes.
- Stir in chocolate until melted.
- Add marshmallow creme and vanilla, mix well.
- Stir in nuts (or raisins or crushed candy cane).
- Pour into greased 13X9 pan.
- Cool at room temperature, about 1 hour.
- Cut into squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 267.88 Kcal (1122 kJ) | ||
| Calories from fat | 116.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.97g | 20% | |
|---|---|---|---|
| Cholesterol | 17.29mg | 6% | |
| Sodium | 11.97mg | 0% | |
| Potassium | 91.85mg | 2% | |
| Total Carbs | 39.37g | 13% | |
| Sugars | 35.32g | 141% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 1.73g | 3% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 24.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 427.6 Kcal (1790 kJ) | ||
| Calories from fat | 186.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.7g | 20% | |
|---|---|---|---|
| Cholesterol | 27.6mg | 6% | |
| Sodium | 19.11mg | 0% | |
| Potassium | 146.62mg | 2% | |
| Total Carbs | 62.84g | 13% | |
| Sugars | 56.39g | 141% | |
| Dietary Fiber | 1.26g | 3% | |
| Protein | 2.76g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 3% | |
| Calcium | 38.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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