English Trifle Recipe

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English Trifle
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Ingredients:

  • 10 inches sponge cakes
  • 2 cups custard
  • 1 (28 g) box peach jello gelatin
  • 1 (28 g) box strawberry gelatin
  • 1/2 cup sherry alcohol
  • 2 cups whipping cream (500 ml)

Directions:

  1. Either bake your favorite sponge cake or use a store bought one. Cut the cake into large cubes and place in the bottom of a deep glass bowl.
  2. Spread the drained fruit cocktail over the sponge cake layer.
  3. Drizzle the sherry evenly over the fruit cocktail.
  4. Prepare the first jello package using the ice method and pour over the fruit. Let the jello set in the fridge. When set, prepare the second box of jello,and pour over the first. Let set in the fridge.
  5. Prepare the custard according to the box directions, custard should be thick. Let custard cool before pouring over the jello layer.
  6. When custard is set, whip the whipping cream with the sugar until firm peaks form. Spread evenly over the custard.
  7. Decorate the trifle with the peach slices, then refrigerate for at least 1/2 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 403.8 Kcal (1691 kJ)
Calories from fat 95.99 Kcal
% Daily Value*
Total Fat 10.67g 16%
Cholesterol 213.19mg 71%
Sodium 237.92mg 10%
Potassium 310.84mg 7%
Total Carbs 70.96g 24%
Sugars 7.06g 28%
Dietary Fiber 0.07g 0%
Protein 6.86g 14%
Vitamin C 0.3mg 0%
Iron 1.8mg 10%
Calcium 126.1mg 13%
Amount Per 100 g
Calories 328.17 Kcal (1374 kJ)
Calories from fat 78.01 Kcal
% Daily Value*
Total Fat 8.67g 16%
Cholesterol 173.26mg 71%
Sodium 193.36mg 10%
Potassium 252.62mg 7%
Total Carbs 57.67g 24%
Sugars 5.74g 28%
Dietary Fiber 0.06g 0%
Protein 5.58g 14%
Vitamin C 0.2mg 0%
Iron 1.5mg 10%
Calcium 102.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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