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Emeril's Warm Peach Pancakes with Vanilla Bean Ice Cream and a Drizzle of Warm Caramel Sauce (Emeril Lagasse) Recipe

Emeril's Warm Peach Pancakes with Vanilla Bean Ice Cream and a Drizzle of Warm Caramel Sauce (Emeril Lagasse) Recipe

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Emeril's Warm Peach Pancakes with Vanilla Bean Ice Cream and a Drizzle of Warm Caramel Sauce (Emeril Lagasse)

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Ingredients:

Serving

1 cup granulated sugar
1/4 cup water
1 cup heavy cream

Directions:

In a small, heavy-bottomed saucepan, combine the sugar and water and bring the mixture to a boil, stirring often. Cook, stirring occasionally, until the mixture is a deep caramel color and has the consistency of a thin syrup, 10 to 15 minutes. Remove from the heat. Stir in the cream, return the saucepan to the high heat, and boil the sauce until it regains the consistency of a thick syrup, about 2 minutes. Cool.
Yield: about 3/4 cup
Recipe adapted from Creole Christmas Cookbook, by Emeril Lagasse, with Marcelle Bienvenu, published by William Morrow, 1997

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	297 Kcal (1243 kJ)
Calories from fat	99.9 Kcal
		% Daily Value*
Total Fat	11.1g	17%
Cholesterol	41.1mg	14%
Sodium	12.2mg	1%
Potassium	23.5mg	1%
Total Carbs	50.9g	17%
Sugars	50g	200%
Protein	0.6g	1%
Vitamin C	0.3mg	1%
Calcium	21.5mg	2%

Amount Per 100 g
Calories	313.25 Kcal (1312 kJ)
Calories from fat	105.37 Kcal
		% Daily Value*
Total Fat	11.71g	17%
Cholesterol	43.35mg	14%
Sodium	12.86mg	1%
Potassium	24.79mg	1%
Total Carbs	53.68g	17%
Sugars	52.74g	200%
Protein	0.63g	1%
Vitamin C	0.3mg	1%
Calcium	22.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.9

Points
8

PointsPlus

Good Points

saturated fat free,
very low sodium

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