Macadamia Nut Tart Recipe

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Ingredients:

Serving

1 1/2 cups flour
1/4 cup cold butter
1/4 cup cold shortening
1/2 tsp salt
6 tbsp cold water, approx .
1 cup granulated sugar
1/4 cup water
1 1/4 cups heavy cream
2 cups macadamia nuts
1 cup unsweetened flaked coconut
1 whole egg
1 tsp vanilla

Directions:

Make Carmel- Place water and sugar in pot over med heat.
Do not stir.
When a lite carmel colour and still bubbling, remove from heat, and add the cream.
Place back on heat and still while it goes back to the syrup stage.
Cook and stir until thickened slightly.
Crust- In processor or by hand blend in the butter and shortening with the flour and salt.
To the coarse meal add the cold water gradually, adding only what is needed to make a dough ball come together.
Do not over mix.
Let stand for 1/2 hour before rolling.
Chill.
Roll out and line a flan pan.
Place in preheated oven 350 degrees and bake the crust for 9 minutes.
Remove crust.
Sprinkle nuts over bottom.
Sprinkle the coconut over nuts.
Pour the caramel over nuts and coconut, do not mix.
Bake at 350 degrees F.
For 20- 25 minutes- Until set- Remove from oven and cool.
Serve with whipped cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	492.62 Kcal (2063 kJ)
Calories from fat	323.68 Kcal
		% Daily Value*
Total Fat	35.96g	55%
Cholesterol	40.93mg	14%
Sodium	527.22mg	22%
Potassium	156.09mg	3%
Total Carbs	41.51g	14%
Sugars	17.83g	71%
Dietary Fiber	4.4g	18%
Protein	5.12g	10%
Vitamin C	0.3mg	1%
Iron	2.3mg	13%
Calcium	88mg	9%

Amount Per 100 g
Calories	435.58 Kcal (1824 kJ)
Calories from fat	286.2 Kcal
		% Daily Value*
Total Fat	31.8g	55%
Cholesterol	36.19mg	14%
Sodium	466.17mg	22%
Potassium	138.02mg	3%
Total Carbs	36.71g	14%
Sugars	15.76g	71%
Dietary Fiber	3.89g	18%
Protein	4.53g	10%
Vitamin C	0.3mg	1%
Iron	2mg	13%
Calcium	77.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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