Directions:
- Cream sugar, lard, eggs and vanilla. Add in dry ingredients.
- Roll into balls and place on a greased cookie sheet.
- Press down with a fork.
- Bake at 350 for 8-10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2296.93 Kcal (9617 kJ) | ||
| Calories from fat | 894.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.41g | 153% | |
|---|---|---|---|
| Cholesterol | 207.17mg | 69% | |
| Sodium | 6184.4mg | 258% | |
| Potassium | 966.58mg | 21% | |
| Total Carbs | 323.09g | 108% | |
| Sugars | 110.61g | 442% | |
| Dietary Fiber | 23.37g | 93% | |
| Protein | 31.73g | 63% | |
| Iron | 14.8mg | 82% | |
| Calcium | 680.1mg | 68% | |
| Amount Per 100 g | |||
| Calories | 414.65 Kcal (1736 kJ) | ||
| Calories from fat | 161.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.95g | 153% | |
|---|---|---|---|
| Cholesterol | 37.4mg | 69% | |
| Sodium | 1116.42mg | 258% | |
| Potassium | 174.49mg | 21% | |
| Total Carbs | 58.32g | 108% | |
| Sugars | 19.97g | 442% | |
| Dietary Fiber | 4.22g | 93% | |
| Protein | 5.73g | 63% | |
| Iron | 2.7mg | 82% | |
| Calcium | 122.8mg | 68% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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