Directions:
- Preheat oven to 400 degrees.
- Cream butter and sugar. Mix in egg, vanilla, lemon zest and lemon juice.
- Add sifted flour, salt, baking powder.
- Form dough on in plastic wrap in a log 2-3 in diameter. Chill.
- Remove from fridge and slice into 1/4 pieces.
- Place on greased cookie sheets. Bake at 400 degrees for 8 to 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.57 Kcal (1430 kJ) | ||
| Calories from fat | 216.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.08g | 37% | |
|---|---|---|---|
| Cholesterol | 101.93mg | 34% | |
| Sodium | 166.5mg | 7% | |
| Potassium | 217.47mg | 5% | |
| Total Carbs | 31.39g | 10% | |
| Sugars | 29.65g | 119% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.71g | 3% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.4mg | 2% | |
| Calcium | 94.9mg | 9% | |
| Amount Per 100 g | |||
| Calories | 439.51 Kcal (1840 kJ) | ||
| Calories from fat | 278.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.99g | 37% | |
|---|---|---|---|
| Cholesterol | 131.15mg | 34% | |
| Sodium | 214.24mg | 7% | |
| Potassium | 279.83mg | 5% | |
| Total Carbs | 40.4g | 10% | |
| Sugars | 38.15g | 119% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 2.21g | 3% | |
| Vitamin C | 1.9mg | 2% | |
| Vitamin A | 0.4mg | 9% | |
| Iron | 0.5mg | 2% | |
| Calcium | 122.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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