Directions:
- Cut oranges and lemon in slices (wash thoroughly before using).
- Dissolve citric acid powder in the 3 litres of water.
- Add cleaned elderflower heads, orange and lemon slices to water.
- Let rest for 3 days.
- Add 4kg of sugar and stir from time to time.
- Let rest for another day.
- Strain contents through a kitchen towel/mousselin and transfer to sterile glass bottles (you can save up some empty wine bottles, rinse them with boiling water and put them in the hot oven for about 1 hour at 150°C).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4158.73 Kcal (17412 kJ) | ||
| Calories from fat | 0.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Cholesterol | 0.13mg | 0% | |
| Sodium | 23.61mg | 1% | |
| Potassium | 217.84mg | 5% | |
| Total Carbs | 1065.6g | 355% | |
| Sugars | 989.28g | 3957% | |
| Dietary Fiber | 2.4g | 10% | |
| Protein | 1.17g | 2% | |
| Vitamin C | 59.8mg | 100% | |
| Iron | 0.1mg | 1% | |
| Calcium | 53.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 220.3 Kcal (922 kJ) | ||
| Calories from fat | 0.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 0.01mg | 0% | |
| Sodium | 1.25mg | 1% | |
| Potassium | 11.54mg | 5% | |
| Total Carbs | 56.45g | 355% | |
| Sugars | 52.41g | 3957% | |
| Dietary Fiber | 0.13g | 10% | |
| Protein | 0.06g | 2% | |
| Vitamin C | 3.2mg | 100% | |
| Calcium | 2.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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