Directions:
- In a saucepan over medium flame, heat the butter, milk and water until very warm but not boiling.
- Meanwhile, measure out 1-1/2 cups flour and set the rest aside.
- In a large mixing bowl, combine the 1-1/2 cups flour, yeast, salt, anise seed and sugar.
- Beat in the warm liquid until well combined.
- Add the eggs and beat in another 1 cup of flour.
- Continue adding more flour until dough is soft but not sticky.
- Knead on lightly floured board for ten minutes until smooth and elastic.
- Lightly grease a bowl and place dough in it, cover with plastic wrap and let rise in warm place until doubled in bulk, about 1-1/2 hours.
- Punch the dough down and shape into loaves resembling skulls, skeletons or round loaves with bones placed ornamentally around the top.
- Let these loaves rise for 1 hour.
- Bake in a preheated 350 F degree oven for 40 minutes.
- Remove from oven and paint on glaze.
- Glaze: Bring to a boil for 2 minutes, then apply to bread with a pastry brush.
- If desired, sprinkle on colored sugar while glaze is still damp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3282.22 Kcal (13742 kJ) | ||
| Calories from fat | 1244.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 138.31g | 213% | |
|---|---|---|---|
| Cholesterol | 450.6mg | 150% | |
| Sodium | 10094.19mg | 421% | |
| Potassium | 1415.16mg | 30% | |
| Total Carbs | 444.11g | 148% | |
| Sugars | 35.74g | 143% | |
| Dietary Fiber | 52.29g | 209% | |
| Protein | 76g | 152% | |
| Vitamin C | 29.3mg | 49% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 28.5mg | 158% | |
| Calcium | 1350.3mg | 135% | |
| Amount Per 100 g | |||
| Calories | 328.9 Kcal (1377 kJ) | ||
| Calories from fat | 124.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.86g | 213% | |
|---|---|---|---|
| Cholesterol | 45.15mg | 150% | |
| Sodium | 1011.5mg | 421% | |
| Potassium | 141.81mg | 30% | |
| Total Carbs | 44.5g | 148% | |
| Sugars | 3.58g | 143% | |
| Dietary Fiber | 5.24g | 209% | |
| Protein | 7.62g | 152% | |
| Vitamin C | 2.9mg | 49% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 2.9mg | 158% | |
| Calcium | 135.3mg | 135% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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