Directions:
- Beat yolks in a large mixing bowl. Gradually add sugar. Beat until mixture thickens. Stir in milk and rum. Pour into a large punch bowl and chill for 3-4 hours.
- Fold in whip cream before serving. Garnish with freshly ground nutmeg.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.7 Kcal (1234 kJ) | ||
| Calories from fat | 68.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.6g | 12% | |
|---|---|---|---|
| Cholesterol | 165.31mg | 55% | |
| Sodium | 145.15mg | 6% | |
| Potassium | 330.87mg | 7% | |
| Total Carbs | 49.55g | 17% | |
| Sugars | 49.11g | 196% | |
| Protein | 8.97g | 18% | |
| Iron | 1.7mg | 9% | |
| Calcium | 125.5mg | 13% | |
| Amount Per 100 g | |||
| Calories | 120.91 Kcal (506 kJ) | ||
| Calories from fat | 28.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.12g | 12% | |
|---|---|---|---|
| Cholesterol | 67.82mg | 55% | |
| Sodium | 59.55mg | 6% | |
| Potassium | 135.75mg | 7% | |
| Total Carbs | 20.33g | 17% | |
| Sugars | 20.15g | 196% | |
| Protein | 3.68g | 18% | |
| Iron | 0.7mg | 9% | |
| Calcium | 51.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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