Eggnog French Toast Sticks Recipe

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Eggnog French Toast Sticks
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Ingredients
5
Count
Nutrition
232
Calories
Total time
30
Minutes
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Ingredients:

  • 8 slices french bread , cut into 1 inch thick slices
  • 1/2 tsp nutmeg

Directions:

  1. Cut bread into 1 inch wide strips.
  2. Combine eggnog and nutmeg in a shallow bowl.
  3. Preheat griddle to to 350º; melt 2 tbsps butter.
  4. Dip bread sticks into eggnog mixture. Cook a few at a time for 2 to 4 minutes on each side or until they are golden. Add additional butter as needed to keep pan greased.
  5. Sprinkle cooked french toast sticks with powdered sugar and serve with syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.96 Kcal (971 kJ)
Calories from fat 93.59 Kcal
% Daily Value*
Total Fat 10.4g 16%
Cholesterol 45.31mg 15%
Sodium 245.83mg 10%
Potassium 133.79mg 3%
Total Carbs 27.73g 9%
Sugars 4.95g 20%
Dietary Fiber 0.89g 4%
Protein 7.37g 15%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 1.7mg 10%
Calcium 76.6mg 8%
Amount Per 100 g
Calories 243.7 Kcal (1020 kJ)
Calories from fat 98.32 Kcal
% Daily Value*
Total Fat 10.92g 16%
Cholesterol 47.61mg 15%
Sodium 258.27mg 10%
Potassium 140.56mg 3%
Total Carbs 29.13g 9%
Sugars 5.2g 20%
Dietary Fiber 0.94g 4%
Protein 7.74g 15%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 1.8mg 10%
Calcium 80.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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