Eggnog Cream Cups Recipe

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Eggnog Cream Cups
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Ingredients:

  • 1 cup flour
  • 1/3 cup sugar
  • 3 tbsp sugar
  • 1/4 tsp salt
  • 1/4 tsp nutmeg
  • 1/4 tsp nutmeg
  • 1/4 tsp rum extract

Directions:

  1. Lightly grease 24 mini muffin cups. Combine flour, 1/3 c sugar, salt and 1/4 tsp nutmeg in a large bowl. Add butter: beat with electric mixer at medium speed until mixture resembles coarse crumbs. Mix by hand to form ball. Shape dough into 24 1 inch balls; press onto bottoms and up sides of muffin cups. Chill 15 minutes. Preheat oven to 350.
  2. Bake cups 13-15 minutes or until golden brown. Press down centers if needed. Cool in pans on wire racks for 10 minutes. Remove from pans and cool completely.
  3. Beat cream and 3 Tbs sugar in a large bowl with electric mixer on high speed until soft peaks form. Add egg substitute, 1/4 tsp nutmeg and rum extract; beat until stiff peaks form. Do not overbeat. Chill until ready to serve.
  4. Just before serving, pipe or spoon about 1 1/2 Tbs of cream into cooled cups. Garnish with nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.33 Kcal (1036 kJ)
Calories from fat 141.08 Kcal
% Daily Value*
Total Fat 15.68g 24%
Cholesterol 59.79mg 20%
Sodium 431.72mg 18%
Potassium 74.35mg 2%
Total Carbs 22.57g 8%
Sugars 7.24g 29%
Dietary Fiber 1.68g 7%
Protein 4.68g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 68mg 7%
Amount Per 100 g
Calories 449.12 Kcal (1880 kJ)
Calories from fat 256.19 Kcal
% Daily Value*
Total Fat 28.47g 24%
Cholesterol 108.57mg 20%
Sodium 783.94mg 18%
Potassium 135.01mg 2%
Total Carbs 40.98g 8%
Sugars 13.15g 29%
Dietary Fiber 3.05g 7%
Protein 8.5g 9%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 4%
Iron 2mg 6%
Calcium 123.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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