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Eggless Caribbean Banana Bread Recipe

Eggless Caribbean Banana Bread Recipe

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Ingredients:

Serving

3 bananas (overripe)
2 cups unbleached all-purpose flour
3/4 tsp baking soda
1/2 tsp nutmeg, freshly grated
1 pinch salt
1/2 cup unsalted butter (at room temperature )
1 cup granulated sugar
1/8 tsp distilled white vinegar
1 1/2 tbsp dark rum
1/2 cup unsweetened coconut (dried and shredded )
1 tsp lime zest, finely grated
1 1/2 tbsp demerara sugar

Directions:

Preheat the oven to 350 degrees Fahrenheit. Butter a standard-size loaf pan.
In shallow bowl mash the bananas with a fork until it is liquidy but still lumpy. Set the banana mush aside.
In a medium bowl, whisk together the flour, baking soda, nutmeg, and salt. Set aside.
In a large bowl (or the bowl of a stand mixer), beat together the butter and sugar until light and fluffy. Add the vinegar, rum and lime zest and beat to mix well. Add the banana purée and the flour mixture alternately, about 1 cup at a time, beginning with the banana and beating to just incorporate. Use a spatula to fold in any flour that has not been absorbed, and stir in the coconut. Do not overmix.
Scrape the batter – it will be thick – into the prepared pan. Smooth the top, and sprinkle evenly with the demerara sugar. Bake for 50-65 minutes, or until the top is nicely browned and a toothpick inserted in the center comes out clean. Let cool on a wire rack for about 20 minutes; then turn the loaf out of the pan and allow it to cool completely.
This loaf will keep, sealed airtight, for three to four days.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	576.12 Kcal (2412 kJ)
Calories from fat	162.31 Kcal
		% Daily Value*
Total Fat	18.03g	28%
Cholesterol	40.95mg	14%
Sodium	313.89mg	13%
Potassium	287.95mg	6%
Total Carbs	97.93g	33%
Sugars	59.47g	238%
Dietary Fiber	3.45g	14%
Protein	5.28g	11%
Vitamin C	5.3mg	9%
Vitamin A	0.2mg	6%
Iron	2.3mg	13%
Calcium	16mg	2%

Amount Per 100 g
Calories	317.35 Kcal (1329 kJ)
Calories from fat	89.41 Kcal
		% Daily Value*
Total Fat	9.93g	28%
Cholesterol	22.56mg	14%
Sodium	172.91mg	13%
Potassium	158.62mg	6%
Total Carbs	53.94g	33%
Sugars	32.76g	238%
Dietary Fiber	1.9g	14%
Protein	2.91g	11%
Vitamin C	2.9mg	9%
Vitamin A	0.1mg	6%
Iron	1.3mg	13%
Calcium	8.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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