Directions:
- Preheat oven 180*C
- Cream butter/shortening and sugar
- Gradually add milk+lime mixture
- Blend in vanilla
- Fold in mashed banana alternating with flour mixture
- Pour batter on a greased loaf pan
- Bake 15-20mins or until golden brown
- Leave in pan for a few minutes before taking the bread off
- **cool completely before storing in freezer (that is if you'll have something left to keep :D) or serve hot with a cold glass of OJ.... hmmmmm i love it that way..
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1333.57 Kcal (5583 kJ) | ||
| Calories from fat | 712.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.2g | 122% | |
|---|---|---|---|
| Cholesterol | 3.74mg | 1% | |
| Sodium | 1688.91mg | 70% | |
| Potassium | 555.1mg | 12% | |
| Total Carbs | 140.49g | 47% | |
| Sugars | 55.72g | 223% | |
| Dietary Fiber | 12.16g | 49% | |
| Protein | 18.55g | 37% | |
| Vitamin C | 5.7mg | 9% | |
| Iron | 5.7mg | 31% | |
| Calcium | 274.9mg | 27% | |
| Amount Per 100 g | |||
| Calories | 403.85 Kcal (1691 kJ) | ||
| Calories from fat | 215.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.98g | 122% | |
|---|---|---|---|
| Cholesterol | 1.13mg | 1% | |
| Sodium | 511.46mg | 70% | |
| Potassium | 168.1mg | 12% | |
| Total Carbs | 42.54g | 47% | |
| Sugars | 16.87g | 223% | |
| Dietary Fiber | 3.68g | 49% | |
| Protein | 5.62g | 37% | |
| Vitamin C | 1.7mg | 9% | |
| Iron | 1.7mg | 31% | |
| Calcium | 83.3mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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