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Prep Time: 10 Minutes Cook Time: 40 Minutes |
Ready In: 50 Minutes Servings: 10 |
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Very simple and delicious holiday bread. Great with coffee! Ingredients:
2 eggs |
1 cup sugar |
1 cup eggnog |
2 teaspoons rum extract |
1 teaspoon vanilla |
2 1/4 cups flour |
2 teaspoons baking powder |
1/2 salt |
1/4 teaspoon nutmeg |
1/2 teaspoon cinnamon |
1/4 teaspoon clove |
Directions:
1. Preheat oven to 350 degrees.
2. Beat eggs.
3. Add sugar and wet ingredients. Mix well.
4. Add dry ingredients, stirring until moistened.
5. Grease bottom only of a 9x5 loaf pan.
6. Pour batter in pan.
7. Bake for 45-50 minutes, until the bread tests done.
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