Directions:
- Preheat oven to 350
- Combine flour,baking powder and salt in small bowl. Beat sugar,butter and vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in 1c. morsels. Press enough doug into greased and floured tablespoon to make slightly rounded.
- Invert onto ungreased baking sheets. Continue with remaining dough.
- Bake for 10-12 mins. or just till golden around the edges.. Cool on sheets for 2 minutes. Remove to racks and cool completely.
- Frost with icing and decorate with with sprinkles and remaining morsels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 143.6 Kcal (601 kJ) | ||
| Calories from fat | 47.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.32g | 8% | |
|---|---|---|---|
| Cholesterol | 12.81mg | 4% | |
| Sodium | 305.75mg | 13% | |
| Potassium | 49.62mg | 1% | |
| Total Carbs | 22.5g | 8% | |
| Sugars | 9.63g | 39% | |
| Dietary Fiber | 1.55g | 6% | |
| Protein | 1.94g | 4% | |
| Iron | 0.9mg | 5% | |
| Calcium | 47.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 404.83 Kcal (1695 kJ) | ||
| Calories from fat | 134.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.99g | 8% | |
|---|---|---|---|
| Cholesterol | 36.12mg | 4% | |
| Sodium | 861.97mg | 13% | |
| Potassium | 139.89mg | 1% | |
| Total Carbs | 63.44g | 8% | |
| Sugars | 27.15g | 39% | |
| Dietary Fiber | 4.37g | 6% | |
| Protein | 5.48g | 4% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.6mg | 5% | |
| Calcium | 134.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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