Easy Tuna Salad Recipe

Posted by
Rate It!
Easy Tuna Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Chop boiled egg into small pieces.
  2. Add drained can of tuna.
  3. Add Light Miracle Whip and relish as desired.
  4. Spread on crackers for appetizers or bread for a sandwich.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.07 Kcal (754 kJ)
Calories from fat 69.37 Kcal
% Daily Value*
Total Fat 7.71g 12%
Cholesterol 201.59mg 67%
Sodium 630.17mg 26%
Potassium 125mg 3%
Total Carbs 18.17g 6%
Sugars 14.59g 58%
Dietary Fiber 0.45g 2%
Protein 11.89g 24%
Vitamin C 0.5mg 1%
Iron 1.5mg 8%
Calcium 31.2mg 3%
Amount Per 100 g
Calories 130.34 Kcal (546 kJ)
Calories from fat 50.21 Kcal
% Daily Value*
Total Fat 5.58g 12%
Cholesterol 145.92mg 67%
Sodium 456.15mg 26%
Potassium 90.48mg 3%
Total Carbs 13.16g 6%
Sugars 10.56g 58%
Dietary Fiber 0.33g 2%
Protein 8.6g 24%
Vitamin C 0.3mg 1%
Iron 1.1mg 8%
Calcium 22.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top