Easy Strawberry 'napoleon' Recipe

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Easy Strawberry 'napoleon'
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Ingredients:

Directions:

  1. Mix pudding mix and milk-(skim or low fat is fine) and beat on low for 2 minutes.
  2. Fold in Cool Whip- can be low or non fat.
  3. Place 12 crackers in bottom of 8 square dish to cover bottom, break crackers if needed. Breaking also helps disguise the saltines.
  4. Top with 1/3 of the pudding mix.
  5. Repeat to create a total of three layers of crackers and three layers of pudding.
  6. Cover and refrigerate for at least 4 hours.
  7. Just before serving top with cleaned and sliced berries.
  8. Note: Vanilla and strawberries are my favorite combo but try with different types of fresh fruit using what is in season. Also try different pudding flavors keeping in mind that lighter colors disguise the saltines the best!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.21 Kcal (164 kJ)
Calories from fat 6.8 Kcal
% Daily Value*
Total Fat 0.76g 1%
Cholesterol 3.44mg 1%
Sodium 52.29mg 2%
Potassium 111.79mg 2%
Total Carbs 6.69g 2%
Sugars 5.73g 23%
Dietary Fiber 0.6g 2%
Protein 1.57g 3%
Vitamin C 17.6mg 29%
Calcium 56.5mg 6%
Amount Per 100 g
Calories 52.06 Kcal (218 kJ)
Calories from fat 9.03 Kcal
% Daily Value*
Total Fat 1g 1%
Cholesterol 4.57mg 1%
Sodium 69.44mg 2%
Potassium 148.45mg 2%
Total Carbs 8.88g 2%
Sugars 7.6g 23%
Dietary Fiber 0.79g 2%
Protein 2.08g 3%
Vitamin C 23.3mg 29%
Calcium 75mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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