Directions:
- Place cream cheese and salmon in the bowl of a blender or food processor and process until just combined.
- Add lime juice, scallions and fresh dill and pulse 5 times.
- Serve with cucumber rounds or crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 331.32 Kcal (1387 kJ) | ||
| Calories from fat | 270.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.05g | 46% | |
|---|---|---|---|
| Cholesterol | 100.07mg | 33% | |
| Sodium | 498.95mg | 21% | |
| Potassium | 230.61mg | 5% | |
| Total Carbs | 4.99g | 2% | |
| Sugars | 3g | 12% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 10.66g | 21% | |
| Vitamin C | 4.5mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 103.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 243.44 Kcal (1019 kJ) | ||
| Calories from fat | 198.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.08g | 46% | |
|---|---|---|---|
| Cholesterol | 73.53mg | 33% | |
| Sodium | 366.6mg | 21% | |
| Potassium | 169.44mg | 5% | |
| Total Carbs | 3.67g | 2% | |
| Sugars | 2.21g | 12% | |
| Dietary Fiber | 0.5g | 3% | |
| Protein | 7.83g | 21% | |
| Vitamin C | 3.3mg | 7% | |
| Iron | 0.4mg | 3% | |
| Calcium | 75.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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