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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Awesome awesome awesome. Always gets great reviews. Enjoy Ingredients:
24 ounces cream cheese softened |
1/2 pound smoked salmon |
juice of 2 limes |
12 scallions sliced including green tops |
3 tablespoons chopped fresh dill |
Directions:
1. Place cream cheese and salmon in the bowl of a blender or food processor and process until just combined.
2. Add lime juice, scallions and fresh dill and pulse 5 times.
3. Serve with cucumber rounds or crackers.
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