Directions:
- Stir together 3/4 cup light mayonnaise, 2 Tbsp. Creole mustard, and 2 Tbsp. chopped fresh parsley. Cover and chill 30 minutes or up to 3 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 450.89 Kcal (1888 kJ) | ||
| Calories from fat | 367.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.84g | 63% | |
|---|---|---|---|
| Cholesterol | 28.78mg | 10% | |
| Sodium | 1684.85mg | 70% | |
| Potassium | 139.28mg | 3% | |
| Total Carbs | 18.14g | 6% | |
| Sugars | 7.57g | 30% | |
| Dietary Fiber | 1.13g | 5% | |
| Protein | 1.43g | 3% | |
| Vitamin C | 10.7mg | 18% | |
| Iron | 1.1mg | 6% | |
| Calcium | 38.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 207.33 Kcal (868 kJ) | ||
| Calories from fat | 169.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.78g | 63% | |
|---|---|---|---|
| Cholesterol | 13.23mg | 10% | |
| Sodium | 774.76mg | 70% | |
| Potassium | 64.05mg | 3% | |
| Total Carbs | 8.34g | 6% | |
| Sugars | 3.48g | 30% | |
| Dietary Fiber | 0.52g | 5% | |
| Protein | 0.66g | 3% | |
| Vitamin C | 4.9mg | 18% | |
| Iron | 0.5mg | 6% | |
| Calcium | 17.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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