Easy Pasta Beef Bake Recipe

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Easy Pasta Beef Bake
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Ingredients
8
Count
Nutrition
320
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Cook pasta according to package directions.
  2. Brown meat in skillet and stir in tomatoes, tomato paste, tomato sauce, water and red wine vinegar; simmer and stir.
  3. Layer half of the pasta, half meat sauce and half cheese in a 13x9x2 baking dish. Repeat one more layer.
  4. Cover and bake for 25 minutes at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 319.99 Kcal (1340 kJ)
Calories from fat 108.84 Kcal
% Daily Value*
Total Fat 12.09g 19%
Cholesterol 60.42mg 20%
Sodium 692.56mg 29%
Potassium 373.11mg 8%
Total Carbs 10.81g 4%
Sugars 3.07g 12%
Dietary Fiber 4.11g 16%
Protein 41.02g 82%
Vitamin C 2.1mg 3%
Iron 1.7mg 9%
Calcium 738.2mg 74%
Amount Per 100 g
Calories 131.13 Kcal (549 kJ)
Calories from fat 44.6 Kcal
% Daily Value*
Total Fat 4.96g 19%
Cholesterol 24.76mg 20%
Sodium 283.81mg 29%
Potassium 152.9mg 8%
Total Carbs 4.43g 4%
Sugars 1.26g 12%
Dietary Fiber 1.68g 16%
Protein 16.81g 82%
Vitamin C 0.8mg 3%
Iron 0.7mg 9%
Calcium 302.5mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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