Easy Heart Shaped Cookie Recipe

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Easy Heart Shaped Cookie
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Ingredients
3
Count
Nutrition
75
Calories
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Ingredients:

Directions:

  1. PREHEAT oven to 350° F.
  2. Grease 9-inch heart-shaped pan.
  3. PLACE whole bar of dough in prepared pan.
  4. Allow to soften for 5 to 10 minutes.
  5. Using fingertips, pat dough gently to cover bottom.
  6. BAKE for 17 to 19 minutes or until golden brown.
  7. Cool in pan on wire rack for 10 minutes; remove to wire rack to cool completely.
  8. MICROWAVE morsels in small, microwave-safe bowl on HIGH (100%) power for 45 seconds; stir.
  9. Microwave at additional 10-second intervals, stirring until smooth. Spread over cookie to within 1-inch of edge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.95 Kcal (314 kJ)
Calories from fat 36.88 Kcal
% Daily Value*
Total Fat 4.1g 6%
Cholesterol 1.5mg 1%
Sodium 16mg 1%
Total Carbs 9.39g 3%
Sugars 7.69g 31%
Dietary Fiber 0.1g 0%
Protein 0.2g 0%
Amount Per 100 g
Calories 479.54 Kcal (2008 kJ)
Calories from fat 235.93 Kcal
% Daily Value*
Total Fat 26.21g 6%
Cholesterol 9.6mg 1%
Sodium 102.37mg 1%
Total Carbs 60.1g 3%
Sugars 49.23g 31%
Dietary Fiber 0.64g 0%
Protein 1.28g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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