Easy Eclair Dessert Recipe

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Easy Eclair Dessert
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Ingredients
5
Count
Nutrition
134
Calories
Total time
15
Minutes
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Ingredients:

  • 8 oz graham crackers , about a 1/2 box
  • 3 (3 1/2 oz) packages vanilla instant pudding mix
  • 5 1/4 cups skim milk
  • 8 oz whipped topping, thawed
  • 1 (16 oz) container chocolate frosting

Directions:

  1. Cover the bottom of a 13 X 9 inch pan with whole graham crackers; set aside.
  2. Combine pudding mixes and milk in large bowl; fold into whipped topping.
  3. Spread pudding mixture over the graham crackers.
  4. Top with another layer of crackers.
  5. Spread frosting over the crackers.
  6. Cover and refrigerate.
  7. Dessert is best made 2-3 days ahead of time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.4 Kcal (563 kJ)
Calories from fat 37.08 Kcal
% Daily Value*
Total Fat 4.12g 6%
Cholesterol 2.83mg 1%
Sodium 203.83mg 8%
Potassium 163.92mg 3%
Total Carbs 20.27g 7%
Sugars 12.32g 49%
Dietary Fiber 0.34g 1%
Protein 3.44g 7%
Vitamin C 0.9mg 1%
Iron 0.5mg 3%
Calcium 182.6mg 18%
Amount Per 100 g
Calories 123.15 Kcal (516 kJ)
Calories from fat 33.98 Kcal
% Daily Value*
Total Fat 3.78g 6%
Cholesterol 2.59mg 1%
Sodium 186.77mg 8%
Potassium 150.21mg 3%
Total Carbs 18.58g 7%
Sugars 11.29g 49%
Dietary Fiber 0.31g 1%
Protein 3.16g 7%
Vitamin C 0.8mg 1%
Iron 0.5mg 3%
Calcium 167.3mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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