V's Short-Cut Chocolate Eclairs Recipe

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V's Short-Cut Chocolate Eclairs
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Ingredients
5
Count
Nutrition
941
Calories
Total time
30
Minutes
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Ingredients:

  • 24 graham cracker squares
  • 2 (3 oz) packages vanilla instant pudding mix
  • 3 cups milk
  • 1 (8 oz) container frozen whipped topping, thawed
  • 1 (16 oz) package prepared chocolate frosting

Directions:

  1. Line the bottom of a 9x13-inch pan with graham crackers.
  2. In a large bowl, combine pudding mix and milk. Stir well.
  3. Stir in whipped topping to pudding mixture.
  4. Spread half of mixture over graham cracker layer.
  5. Top with another layer of graham crackers and the remaining pudding.
  6. Top all with a final layer of graham crackers and frost with chocolate frosting.
  7. Refrigerate for at least 4 hours before serving to set.
  8. I cut into 12 bars then cut into triangles. This looks more like an eclair.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 940.53 Kcal (3938 kJ)
Calories from fat 413.56 Kcal
% Daily Value*
Total Fat 45.95g 71%
Cholesterol 1.3mg 0%
Sodium 912.56mg 38%
Potassium 256.5mg 5%
Total Carbs 121.47g 40%
Sugars 36.67g 147%
Dietary Fiber 3.68g 15%
Protein 10.13g 20%
Iron 5.5mg 31%
Calcium 91.4mg 9%
Amount Per 100 g
Calories 433.09 Kcal (1813 kJ)
Calories from fat 190.43 Kcal
% Daily Value*
Total Fat 21.16g 71%
Cholesterol 0.6mg 0%
Sodium 420.21mg 38%
Potassium 118.11mg 5%
Total Carbs 55.94g 40%
Sugars 16.88g 147%
Dietary Fiber 1.7g 15%
Protein 4.66g 20%
Iron 2.5mg 31%
Calcium 42.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.9
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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