Easy Chicken Paprikash Recipe

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Ingredients:

Serving

1 tbsp olive oil
2 1/2 lbs chicken thighs, boneless, skinless
1/2 tsp kosher salt
1/2 tsp black pepper
1 cup yellow onion, red, yellow , and orange bell pepper, sliced
2 garlic cloves, chopped
2 (14 1/2 oz) cans stewed tomatoes
1 tbsp paprika
6 oz wide egg noodles , wheat, cooked
1/4 cup sour cream
2 tbsp dried dill (or fresh )

Directions:

Heat the olive oil in a large pot over medium-high heat. Add the sliced onion and peppers and pan roast. I like a little char on the edges, and remove from pan when the skins start to pull away from the peppers.
Season the chicken thighs with salt and pepper. Cook the chicken in the same pot used for the peppers and onion until browned, 4 to 5 minutes per side. Remove from the pot.
Add the onions, bell pepper back to the pan and add garlic, cooking until the garlic is tender.
Add stewed tomatoes, paprika, 1/2 teaspoon salt and 1/4 teaspoon black pepper and bring to a boil.
Return chicken to the pot in the vegetable mixture and simmer, partially covered, until the chicken is cooked through.
To serve: in 4 bowls, divide the noodles into equal servings, top with chicken and sauce, top with sour cream and a sprinkling of dill.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1504.76 Kcal (6300 kJ)
Calories from fat	1206.59 Kcal
		% Daily Value*
Total Fat	134.07g	206%
Cholesterol	338.22mg	113%
Sodium	467.21mg	19%
Potassium	629.84mg	13%
Total Carbs	39.25g	13%
Sugars	1.61g	6%
Dietary Fiber	2.77g	11%
Protein	35.9g	72%
Vitamin C	3mg	5%
Iron	3mg	17%
Calcium	96.9mg	10%

Amount Per 100 g
Calories	390.51 Kcal (1635 kJ)
Calories from fat	313.13 Kcal
		% Daily Value*
Total Fat	34.79g	206%
Cholesterol	87.78mg	113%
Sodium	121.25mg	19%
Potassium	163.46mg	13%
Total Carbs	10.18g	13%
Sugars	0.42g	6%
Dietary Fiber	0.72g	11%
Protein	9.32g	72%
Vitamin C	0.8mg	5%
Iron	0.8mg	17%
Calcium	25.2mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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