Easy Brownie Frosting Recipe

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Easy Brownie Frosting
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Ingredients
4
Count
Nutrition
406
Calories
Total time
4
Minutes
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Ingredients:

  • 1 1/3 cups sugar
  • 6 tbsp butter
  • 6 tbsp milk

Directions:

  1. Put first 3 ingredients in a saucepan and boil for 3 minutes, stirring continuously.
  2. Remove from heat and add chocolate chips, stirring until melted.
  3. Pour over prepared brownies in 8 x 8 pan.
  4. Let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.48 Kcal (1702 kJ)
Calories from fat 192.24 Kcal
% Daily Value*
Total Fat 21.36g 33%
Cholesterol 30.84mg 10%
Sodium 122.89mg 5%
Potassium 109.87mg 2%
Total Carbs 53.39g 18%
Sugars 26.83g 107%
Protein 2.57g 5%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 39.3mg 4%
Amount Per 100 g
Calories 425.37 Kcal (1781 kJ)
Calories from fat 201.18 Kcal
% Daily Value*
Total Fat 22.35g 33%
Cholesterol 32.27mg 10%
Sodium 128.6mg 5%
Potassium 114.98mg 2%
Total Carbs 55.87g 18%
Sugars 28.08g 107%
Protein 2.69g 5%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 41.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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