Easy Bread Squares Recipe

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Easy Bread Squares
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Ingredients
7
Count
Nutrition
542
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine 1-1/2 cups flour, sugar, yeast and salt. Add water and shortening. Beat on medium speed for 3 minutes. Stir in remaining flour (batter will be stiff). Do not knead. Cover and let rise in a warm place for 30 minutes.
  2. Stir dough down. Spread evenly into a greased 13-in. x 9-in. baking pan. Cover and let rise until doubled, about 40 minutes.
  3. Bake at 375° for 30-35 minutes or until golden brown. Cool for 10 minutes before removing from pan to a wire rack. Brush with melted butter. Cut into squares. Yield: 12-15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 542.03 Kcal (2269 kJ)
Calories from fat 20.9 Kcal
% Daily Value*
Total Fat 2.32g 4%
Sodium 195.6mg 8%
Potassium 22.62mg 0%
Total Carbs 113.54g 38%
Sugars 0.65g 3%
Dietary Fiber 0.64g 3%
Protein 10.27g 21%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 223.69 Kcal (937 kJ)
Calories from fat 8.63 Kcal
% Daily Value*
Total Fat 0.96g 4%
Sodium 80.72mg 8%
Potassium 9.33mg 0%
Total Carbs 46.86g 38%
Sugars 0.27g 3%
Dietary Fiber 0.26g 3%
Protein 4.24g 21%
Calcium 1.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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