Easy Bread Squares Recipe

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Ingredients:

Serving

3-1/2 cups king arthur unbleached all-purpose flour
1 tbsp sugar
1 package (1/4 oz) active dry yeast
1 tsp salt
1-1/2 cups warm water (120o to 130o)
2 tbsp shortening
melted butter

Directions:

In a large bowl, combine 1-1/2 cups flour, sugar, yeast and salt. Add water and shortening. Beat on medium speed for 3 minutes. Stir in remaining flour (batter will be stiff). Do not knead. Cover and let rise in a warm place for 30 minutes.
Stir dough down. Spread evenly into a greased 13-in. x 9-in. baking pan. Cover and let rise until doubled, about 40 minutes.
Bake at 375° for 30-35 minutes or until golden brown. Cool for 10 minutes before removing from pan to a wire rack. Brush with melted butter. Cut into squares. Yield: 12-15 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	542.03 Kcal (2269 kJ)
Calories from fat	20.9 Kcal
		% Daily Value*
Total Fat	2.32g	4%
Sodium	195.6mg	8%
Potassium	22.62mg	0%
Total Carbs	113.54g	38%
Sugars	0.65g	3%
Dietary Fiber	0.64g	3%
Protein	10.27g	21%
Calcium	3.8mg	0%

Amount Per 100 g
Calories	223.69 Kcal (937 kJ)
Calories from fat	8.63 Kcal
		% Daily Value*
Total Fat	0.96g	4%
Sodium	80.72mg	8%
Potassium	9.33mg	0%
Total Carbs	46.86g	38%
Sugars	0.27g	3%
Dietary Fiber	0.26g	3%
Protein	4.24g	21%
Calcium	1.6mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.