Easy Berry Pie Recipe

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Easy Berry Pie
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Ingredients:

Directions:

  1. Mix together the graham crumbs, 1/4 cup sugar and butter or margarine. Chill while making filling.
  2. For the filling whip the cream cheese, remaining sugar and vanilla together.
  3. Fold into whipped cream and then fold in berries.
  4. Spread over crust and top with additional mixed berries.
  5. Chill at least 1 hour or until ready to serve. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.92 Kcal (2838 kJ)
Calories from fat 362.58 Kcal
% Daily Value*
Total Fat 40.29g 62%
Cholesterol 106.9mg 36%
Sodium 337.88mg 14%
Potassium 81.31mg 2%
Total Carbs 75.89g 25%
Sugars 40.23g 161%
Dietary Fiber 2.22g 9%
Protein 5.68g 11%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 6%
Iron 2.1mg 12%
Calcium 54.9mg 5%
Amount Per 100 g
Calories 284.7 Kcal (1192 kJ)
Calories from fat 152.27 Kcal
% Daily Value*
Total Fat 16.92g 62%
Cholesterol 44.89mg 36%
Sodium 141.9mg 14%
Potassium 34.15mg 2%
Total Carbs 31.87g 25%
Sugars 16.89g 161%
Dietary Fiber 0.93g 9%
Protein 2.38g 11%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 6%
Iron 0.9mg 12%
Calcium 23mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

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