Easy Banana Pudding Recipe

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Easy Banana Pudding
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Ingredients:

Directions:

  1. Mix pudding and milk. Add sour cream, cool whip and sugar.
  2. Layer: Wafers.
  3. Bananas.
  4. Pudding mixture.
  5. Repeat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 415.19 Kcal (1738 kJ)
Calories from fat 167.12 Kcal
% Daily Value*
Total Fat 18.57g 29%
Cholesterol 67.74mg 23%
Sodium 282.13mg 12%
Potassium 827.06mg 18%
Total Carbs 56.69g 19%
Sugars 36.17g 145%
Dietary Fiber 4.12g 16%
Protein 8.33g 17%
Vitamin C 12.7mg 21%
Iron 0.1mg 1%
Calcium 269.9mg 27%
Amount Per 100 g
Calories 109.83 Kcal (460 kJ)
Calories from fat 44.21 Kcal
% Daily Value*
Total Fat 4.91g 29%
Cholesterol 17.92mg 23%
Sodium 74.63mg 12%
Potassium 218.79mg 18%
Total Carbs 15g 19%
Sugars 9.57g 145%
Dietary Fiber 1.09g 16%
Protein 2.2g 17%
Vitamin C 3.4mg 21%
Calcium 71.4mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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